Breads
Baguettes baked throughout the day, Palladin (ask us the story!), Levain country loaf, Corn rye, Daily whole grain bread, English muffins, Bagels, Challah on Fridays, Bialys on weekends
Rotating Daily Ancient Grain:
Monday:
Milkbread
Tuesday:
Milkbread
Friday:
Rustic baguettes
Challah
Saturday:
Rustic baguettes
Sunday:
Rustic baguettes